Gold Whey okus čokolada 500g
27,21 €
Nema na zalihi
Opis proizvoda:
Visokokvalitetan i izuzetno iskoristiv GOLD Whey protein u prahu!
Karakteristike proizvoda:
* 23 g BCAA aminokiselina na 100 g proteina
* Proizveden postupkom mikrofiltracije
* Visok udio proteina: 80 g proteina na 100 g proizvoda!
* Niska razina masti i šećera! (ako se priprema s vodom)
* Sadržava sve ključne sastojke proteina sirutke kako bi osigurao visoku opskrbu proteinima.
* Ne zgušnjava se nakon miješanja
* Bez Aspartama
* Izuzetnog okusa
Gold Whey je protein izuzetno visoke kvalitete i visokog stupnja apsorpcije u tijelu. Način proizvodnje igra vrlo važnu ulogu u kvaliteti proizvoda. Weider koristi samo mikro filtrirani protein koji nije prošao visoku temperaturu ni presuru. Rezultat je izuzetno ukusan visoko kvalitetan protein.
Weiderov Gold Whey se brzo apsorbira u tijelu. Zbog toga je prikladan kao protein za doručak i kao shake poslije treninga.
Zašto aktivne osobe trebaju više proteina:
* Proteini doprinose rastu mišićne mase
* Proteini doprinose održavanju mišićne mase
* Proteini doprinose održavanju normalnih kostiju
Način primjene:
Servirna doza: 30 g praha (2 pune žlice) u 300 ml malomasnog mlijeka (1,5% m.m.) ili vode. 1 porcija ujutro nakon ustajanja, umjesto doručka. 1 porcija s vodom odmah nakon vježbanja.
Okusi: čokolada, vanilija, stracciatella
Pakiranje: 500 g
Online Sports Nutrition and Natural Dietetics.
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The villagers are out there with a vengeance to get that Frankenstein
You made all the required mock ups for commissioned layout, got all the approvals, built a tested code base or had them built, you decided on a content management system, got a license for it or adapted:
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This is quite a problem to solve, but just doing without greeking text won't fix it. Using test items of real content and data in designs will help, but there's no guarantee that every oddity will be found and corrected. Do you want to be sure? Then a prototype or beta site with real content published from the real CMS is needed—but you’re not going that far until you go through an initial design cycle.
